This special batch of mezcal is made exclusively from Espadín agave planted 10 years ago by the Jimenez Mendez family in their field (hornos), in Santiago Matatlán, Oaxaca. After nine years the agave sprouted quiotes, which were cut, and left in the field for one year before harvesting. The resulting mezcal is a coveted family treasure called “PURO CAPÓN.”

Espadin

Cuishe

Ensamble

Jabali

Tobala-espadin

Pulquero

Tepeztate

Mango Mezcal
